Archive for 'Alcholic Beverages'

Lori’s Fruity Iced Tea Punch

1 can frozen raspberry iced tea
3 cans water
1 can peach juice or 
1 can peach schnapps
Strawberry and  blueberry
Ice cubes

Stir together iced tea, water and peach juice or schnapps
Add fruity ice cubes.
Fruity ice cubes are easy. 
Drop pieces of fruit into ice cube
trays. fill with water and freeze.

Makes a great drink!

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Spiced Iced Coffee

4 cups hot strong coffee
3tbsp granulated sugar
8 whole allspice 8 whole cloves
2 large cinnamon sticks

½ cup coffee liqueur (optional)
6 ice cubes

½ cup whipping cream, whipped
chocolate shavings

In a bowl, combine coffee, sugar, allspice, cloves and cinnamon until sugar is dissolved. Cover with plastic wrap and let stand for 1 hour. Strain into pitcher and stir in liqueur (if using). Recipe can be prepared in advance up to this point and refrigerate for up to 1 day.

Just before serving, stir in ice, strain into stemmed glasses and top with whipped cream and chocolate shavings. Makes 6 servings.

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Sangria

Sangria

2 limes
1 orange
1 lemon
1 peach or nectarine
½ cup sugar
½ cup orange liqueur
½ cup brandy
2 (750 ml) bottles each of dry red or white wine
Up to 1 bottle of soda water (to taste)

Slice limes, orange, lemon and peach and place in large pitcher. Add sugar, liqueur, brandy and 1 bottle of wine. Cover and chill for 4 to 8 hours. Chill remaining wine and soda water. An hour or two before serving, add wine to pitcher and stir well. Just before serving, add lots of ice cubes and pour in soda water to taste. Makes about 12 servings.

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